Cod marinated in 7 magical Asian flavor ingredients listed at the bottom of this page. I must say, they are truly delicious together.
This is 3:30 pm and the first thing I've eaten today.
I am doing quite poorly right now. My weight is down to 138 lbs. This is my weight in high school when I still had three inches to grow in height. My body was tight then as a new rubber band.
Now decades later this is my weight again. Loose as a stretched rubber band.
I recall thinking about this back then. I am put right back into the scene.
I saw a fat man driving a Cadillac thoroughly relaxed in his seat, belly bulging, dressed as a slob and eating a hamburger. I thought back then that I could never be that relaxed while driving. That was insane. My stomach was kept hardened by just sitting in the driver's seat. Stomach muscles hard as rocks. I relaxed my stomach muscles and continued driving just to see how that feels. Nope. Not going to happen. I cannot be that relaxed while driving. I must resume natural tight stomach.
Now I sit in the driver's seat of the truck like a blob. I tighten my stomach muscles to recall how it felt as a teen. Nope. Not going to happen. I am not going to drive all tensed up the way I did as a teen.
I ate that whole thing and I didn't even have to go to the bathroom as usual lately.
That means I was 100% empty.
1 comment:
Napa cabbage, mushrooms, and cod are all very versatile. They can mix will all sorts of ingredients. So it makes sense they would all work together.
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