This is more of the little pork roast shown earlier. A piece is cut off, like a boneless pork chop, flattened between plastic, spiced up, floured and shallow fried.
Subscribe to:
Post Comments (Atom)
Blog Archive
-
▼
2012
(441)
-
▼
February
(41)
- Apple galette
- Halibut cheeks
- Corn flakes cereal with orange
- Grapefruit and fusilli salad
- Egg with polenta and meat sauce
- Shrimp and grits
- Buttered toast
- Pecan and gruyère on bread strips
- Fusilli
- Potato and sweet potato, sesame seeds
- Snack, apple, orange, cheese and pecans
- Rice, leftover bits and shredded lettuce soup
- Hamburger patty without bun, napa cabbage, tomato,...
- Red bell pepper
- Breaded, fried pork strips
- Dog's eight stomachs
- Chocolate ice cream, coffee flavoring
- Pecans, dark chocolate, cayenne
- Fleming's restaurant, Denver, Colorado
- Couverture chocolate shipment
- Alimentary caNile
- Chive butter
- Leek and potato soup
- Red bean chili with banana, cornbread made in a pot
- Soufflé, spinach, cheese, taragon
- Toast, homemade bread, raspberry preserves
- Ham sandwich, homemade bread
- Rice with pork and mushrooms, green onions
- Pork schnitzel
- Tuna balls
- Apple tart
- Sauerkraut, mustard
- Spaghetti in chicken broth
- Bacon, eggs, toast, polenta
- Chicken soup, potato, pasta
- Commercial yeast bread
- Baked potato
- Tuna and shrimp
- Chicken salad with farfalle
- Sweet potato
- Pork chili, saffron rice, scrambled egg
-
▼
February
(41)
No comments:
Post a Comment