The dressing is a simple honey/mustard vinaigrette with light rice vinegar whisked in the bowl before the ingredients were added, leafy vegetable last.
The onion is a sweet and mild.
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2011
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June
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- Chile omelet
- Pasta with chicken
- Egg rolls
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- Tuna hushpuppies
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- Chile rellenos, egg roll style
- Potato chips and bean dip
- Hamburger with fried bread bun
- Fried seafood sampler
- Mango salsa, tortilla chips
- Pie crust cookies
- Fried eggs breakfast
- Homemade chicken pie
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- HobNob biscuits
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- Bean soup
- Cheese sandwich
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- Cornflakes with cantaloupe
- Trout, dressed tomatoes
- Marie Callender's chicken pot pie
- Buckhorn Exchange, Denver light rail
- Miso with tofu and vegetables
- Salad with cucumber and shrimp
- Oatmeal
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