The guy at King Soopers dealt me a real solid. Multiple times. First, this sausage was much more expensive than shown and it was not marked down. Second, I asked for only four and he threw in two extra without charging. Then he threw in two more of a different kind wrapped separately. So that's 8 sausages for the price of 4, and the price is simply made up. They never were 1 sausage for a dollar. They were marked three times that much.
The sausages are lightly browned on two sides then braised in the oven on low heat for a long time. The moisture inside drips from the top and sort of rains over the layered pot. First the sausages by themselves until they're soft, then taken out and the vegetable portion added with sausage on top so the sausages flavor all the vegetables leaving behind a flavored sauce while becoming so soft that they melt in your mouth. This combination is very good. It makes a lot and it couldn't be more simple.
All of the flavor comes from the sausages. Faint salt is added at the table. It's amazing how much flavor is packed into the sausages. I finished this plate then went right back for another.