egg makisushi, literal egg roll

The rolls are spread with American creamed horseradish. The green wasabi that you buy in tiny tins is made from American horseradish. Genuine wasabi is gentler. 

Dipping sauce is delicious

* 1 teaspoon toasted sesame seed oil
* 1 teaspoon fish sauce
* 2 teaspoons mirin (fermented sweet rice wine sauce)
* 1 teaspoon rice vinegar
* 2 teaspoons soy sauce

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