This is the remnant Bell & Evans chicken liver remaining from ramaki. I wanted to get it out of the refrigerator, and I couldn't just waste it, and I have no pet cat nor a dog, so I ate it. I suppose I could have dressed it up in bacon or used it to adorn some rice with a savory cheese sauce, but I'm lazy so I dusted it with flour and pan fried it in butter as minimally as possible.
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