A sauce is prepared for the sliced meat and added to the vegetables all cooked as a stir fry, the meat is boiled for one minute and added to rice steamed the usual way.
The sauce is intended to hit every taste bud, salt, sweet, sour, bitter, umami and capsaicin heat with a bit of sesame seed oil.
* soy sauce
* brown sugar
* rice vinegar
* sesame seed oil
* Worcestershire sauce
* cayenne powder
* mustard powder
* garlic powder
* water
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