Peach cobbler



This morning I heard a celebrity chef repeat the canard that cooking differs from baking in that cooking is more like following a recipe where you can add here and there but baking is like a formula that you have to stick to.

Right.

One is a recipe the other is formula.

A recipe is a formula.

Online you will find 1000 formulas you'll have to stick to for any given item.

Then follow the comments and everyone makes their own adjustment.