And this makes me sad because this stuff was soooo good. I enjoyed every single molecule of it.
Here, I coated it with the extra topping I made for the shrimp/penne/cheese casserole yesterday. To ensure the inside was thoroughly cooked, I dumped about an 1/4 cup water into the hot pan to steam it up. The topping contained oats +sourdough crumbs +butter +Parmigiano Reggiano, therefore, it couldn't be sautéed as fiercely as it could without it.
All I can say is, this was fantastic. You might not like it as well as I do because it's not as dense as a regular hamburger, but that's what I like about it. Plus, you get all kinds of good stuff, like collard greens and oats.
This reminds me; did you see Giada De Laurentiis (that's right, ii) when she took a vacation to Parma? She's the one who's always leaning forward and giving viewers a cleavage shot of her lovely little breasteses. Anyway, Parma; some people get all the luck. She bought a whole prosciutto hog leg and had it shipped back to the US. Then, in a later shot she's in the back seat of a car, being driven by some unknown, with an entire half a wheel of Parmigiano cheese on her lap. That's thirty-five pounds of cheese, which is about 1/3 of her own weight. It's gigantic, cut in half on the flat, so it still has it's wheel shape with the open portion upward. Giada is using a cheese cutter to cut off chips from the center. It's a hilariously shot. She's adorable.
Last of the elk patties
Labels: elk
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2009
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January
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- Roasted chicken and Brussels sprouts
- Diazabal Spain cheese
- Chicken beast, zucchini and tomato with elk ragú
- Bread and cheese
- Carl's 1847 Oregon Trail
- Elk ragú, whole-wheat spaghetti
- BLT with Rougette Triple Cream
- Yukon potato soup with saffron
- Ham sandwich, Carl's sourdough
- Carl's
- Salad with rice and beans
- Eggs, bacon, oatmeal
- Provolone cheese crackers
- Pre-mixed oatmeal breakfast
- Red kidney bean with ham hock and pasta
- Catfish pieces
- Chuck with miso and tomato
- Mixed fruit salad
- Late night snack, Stilton with Delicious red apple
- Purple cabbage with chuck patty
- Chuck burger with broccoli sauce
- Bananas
- Simple hamburger, no bun
- Chuck burger
- Ground chuck roast
- Last of the elk patties
- Penne pasta with cheese and shrimp
- Oatmeal
- Elk burrito
- Elk and vegetable patty with egg
- Elk hamburger with collard and Yukon potato
- Salmon whole wheat fusilli salad
- Collard miso soup
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- Bosc
- Miso, turkey
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